Winter Wine & Dine

Wednesday January 21 - Saturday February 7

Save the Date

Starting January 21, join us in the Member Lounge for our winter prix fixe three-course menu, thoughtfully curated by the talented KYC culinary team.

This year, Winter Wine & Dine will feature both Lunch and Dinner menus — perfect for a cozy midday treat or an elegant evening out. Make sure to reserve your table and enjoy these delicious seasonal offerings!

The Winter Wine & Dine menu will be available during Member Lounge business hours until Saturday, February 7, 2026.

Details

  • Start: Wednesday January 21
  • End: Saturday February 7
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